According to the National Restaurant Association's 2025 State of the Restaurant Industry report, 60 percent of food service employees are under 35. This generation craves more than just a paycheck.

While it might seem cost-effective to delay or minimize professional hood and duct cleaning, the long-term consequences can be devastating. Fire Hazards: Grease buildup in exhaust systems is a leading ...

The oldest restaurant trade association in the country has a new marketing leader. Earlier this week the 106-year-old National Restaurant Association announced the appointment of Leslie Nagao as ...

WASHINGTON, Jan. 16, 2025 /PRNewswire/ -- The National Restaurant Association and the National Restaurant Association Educational Foundation (NRAEF) today announced their 2025 board officers ...

Tacoma added grease interceptor policy during pandemic. Some restaurants can’t use food delivery services like DoorDash, Uber Eats, Grubhub.

The National Restaurant Association Show announced the recipients of the 2024 Kitchen Innovation (KI) Awards on Wednesday. This marks the 20th year of the awards program, which singles out equipment ...

CHICAGO — The restaurant industry needs 500,000 more workers by the end of the year to ease a chronic undersupply of labor, National Restaurant Association CEO Michelle Korsmo said during the keynote ...

Demonstrators rallied outside the National Restaurant Association gathering at McCormick Place, demanding the City Council raise tipped workers’ minimum pay.

It’s time to lace up the Hokas. The National Restaurant Association Show is set to get underway on Saturday with 11 football fields worth of exhibit space and more than 2,100 manufacturers and ...

According to the Wisconsin Restaurant Association, teen workers under the age of 16 are not allowed to cook over open flames, bake, use deep fryers, rotisseries, broilers, or handle grease and oil.