Australia’s red meat exports rose 11 per cent year-on-year in the January to March quarter, setting a new record as the industry begins to navigate a shifting global trade landscape. North America — ...

Add white wine to the pan, allow to bubble and reduce for two minutes. Add lamb stock to the pan and allow to reduce for five ...

Enjoy lamb all you like (when in season, which isn’t Easter ), hogget too. But try not to ignore mutton. Cornish Cull Yaw ...

ELDERS clients are being told to invest in their livestock, despite the global economic and tariff-led trade ...

Below, we’ve got recipes from four chefs and restaurants around, each one ideal for a fabulous Easter spread. From Richard ...

Beef+Lamb New Zealand (B+LNZ) has welcomed the New Zealand Government's announcement that comprehensive free trade agreement ...

Uninformed, non-agricultural media are chasing headlined stories because drama sells advertising and are creating long term ...

Lamb can be an intimidating meat to those who are unfamiliar with it, but if potential gaminess has been putting you off, ...

A meteoric rise of $100 and prices of up to 800c/kg carcass weight for mutton last week have been judged an aberration rather than a new trend for sheep.

While most meat lovers are familiar with lamb, mutton remains a mystery to many. What is the real difference between these ...

This dish is never cooked on birthdays, Navroz or anniversaries. It is cooked on the fourth day after a death in the family ...

From its humble beginnings in the Levant region to becoming a global sensation, shawarma’s story is one of tradition, ...