Tripe soup is a traditional Polish dish that evokes strong emotions. Some love it, while others avoid it entirely. However, ...

Tripe soup, the royal dish of Polish cuisine, often graces our tables during family celebrations and holidays. Its rich taste and aroma can satisfy even the most discerning palates. However, to make ...

Put the tripe into a saucepan, cover with water and a lid, then bring to the boil then simmer for around 1 hour (approx.). Discard the liquor in the pot, add the sliced onion and cover with cold ...