For all the mutton lovers, this famous Gosht recipe is known to be a Hyderabadi delicacy. A perfect meal for dinner parties. Mix all the pre-marinade ingredients with the lamb in a bowl, mix well and ...

As an alternative to lamb, I urge you to try mutton – ask your butcher to source meat approved by the Mutton Renaissance Club. The dish can be easily cooked in a pressure cooker or in the oven ...

Dessert included seviyan, sweetened vermicelli noodles simmered in spiced milk. About 3 pounds bone-in mutton, lamb or beef, cut into 1- to 1 1/2-inch pieces Get the Feed Me newsletter.