Best of all, they lend themselves well to the novice home chef, because they’re almost impossible to overcook. Can you overcook mushrooms? Not really. Whether you cook with portobellos, shiitakes, ...

Saute sliced button mushrooms and onions in butter until soft. Add flour to prepare roux, then add vegetable broth gradually ...

Mushrooms are a must-have ingredient for any vegetarian kitchen! Their texture and rich umami flavor make them perfect for ...

Recipes using three main ingredients, tahini, bulgur wheat and Spanish olives, mix and match for breakfast, lunch, dinner and snack options.

Do mushrooms need to be cleaned? An experts says the answer isn’t one-size-fits-all, because it depends on what type of ...

The month of May is typically "morel month," According to Michigan’s DNR, but the actual fruiting period is from late April ...

Mushrooms are a superfood that is low in calories, sodium and fat yet rich in selenium, vitamin D, antioxidants and fibre – and could potentially lower your risk of cancer, as some studies have ...

Moore, a space nutritionist, partnered with NASA and SpaceX to send the first mushrooms into orbit.

As spring approaches, every forager, mushroom hunter, and turkey hunter wants to know: Where can I find morel mushrooms? After all, the morel is America’s mushroom—more so than any other.

Morel mushrooms will soon be in full swing here in Kentucky. Learn more about the edible mushroom and where you can find them.