Oxalates have been called “anti-nutrients” because they can bind to minerals such as calcium and magnesium and prevent your body from absorbing these important nutrients.

The study, which was published in the journal Magnetic Resonance Imaging, conducted test tube experiments to look for the presence of oxalic acid, a compound found naturally in many plant-based ...

Image Credit: C-R-V/Shutterstock.com Researchers at the University of New Mexico have found that oxalic acid, a compound found in many foods, can produce gadolinium nanoparticles in human tissues.

A toxic metal used in MRI scans may pose greater health risks than previously known, especially in people who consume foods or supplements with oxalic acid. Scientists found that oxalic acid can ...

Mole concept and molar mass; percentage composition and empirical and molecular ... various concepts of acids and bases (Arrhenius and Bronsted - Lowry and Lewis) and their ionisation, acid-base ...