If using a concha cutter, generously flour the cutter and use it to gently press the pattern into the topping. If scoring the ...

In Italy, Bolognese sauce is traditionally served with a flat, ribbonlike pasta like tagliatelle. I served it on slightly ...

1. Set the oven at 375 degrees. Adjust a rack to the bottom third of the oven. Line 2 baking sheets with parchment. 2. In a bowl, whisk the flour, salt, baking soda, ground ginger, and cloves to blend ...

The Great British Bake Off judge’s new book features seasonal sweat and savory bakes to enjoy throughout the year, including ...

Creamy, smooth buttercream in just 4 minutes! Here’s the recipe: INGREDIENTS 2 1/2 cups (568g or 5 sticks in the US) unsalted ...

The Great British Bake Off judge shares his latest recipes, from courgette and feta quiche to a celebration cake ...

I haven’t used the attachments yet, but they look very similar to the ones that come with a KitchenAid mixer, though the paddle attachment’s sides are lined with silicone to help scrape errant ...

Investing in a KitchenAid stand mixer ... the mixing attachment literally leans backwards and tilts out of the bowl, making it easy to add ingredients without removing your paddle.

I had to take the spiral mixer attachment away from my 7-year-old ... I also love the Halo Pro’s flexible paddle, which is much better than the KitchenAid flat paddle. It fits perfectly against ...

Place the butter into a stand mixer bowl with the paddle attachment fitted. Cream on medium speed for 2 minutes, then add the sugars and beat for a further 3-5 minutes, continually scraping down ...