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Independent.ie on MSN6d
Rachel Allen’s ode to the humble crumble: a rhubarb and strawberry version, raspberry and cinnamon crumble squares and an apricot and almond recipeOne of the most comforting puddings for me is a crumble. Unpretentious, classic and completely delicious, a crumble is also super-versatile. Made with whatever fruit is in season, or in the freezer, ...
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