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🇰🇪 More Kenya Videos: MAKING UJI: Kenyan uji is a porridge made from millet. At this porridge factory, they also add sorghum and ground nuts, wash them, strain them, and then use a machine ...
These foods were not luxuries; they were life—cheap, nutritious, and abundant. We never thought of them as “heritage cuisine” ...
The Kenyan food market in June 2025 is sending powerful signals of distress, volatility, and imbalance. A look at key staples—maize ...
Fermented foods include yoghurt, traditional fermented porridge, mursik and traditional ... Another beneficial food is fermented pearl millet dough from Mbeere, Kenya, according a 2010 study ...
For something warmer, Hausa koko is a spiced millet porridge seasoned with ginger and cloves, typically served with crunchy fried bean dough balls called koose. Mandazi, Kenya’s answer to doughnuts, ...
The Millet bus has missed the rural stop. While the sustained health gain campaign significantly increased the value-added millet consumption in urban and semi-urban areas, it has not caught the ...
Kenyan President William Ruto's new youth employment plan promises jobs to 800,000 young Kenyans. But amid economic strain and past unfulfilled pledges, many remain ...
RABAT, May 26 (Reuters) - Kenya said on Monday it supports Morocco's plan to give the disputed region of Western Sahara autonomy under the North African kingdom's sovereignty, joining a growing ...
Kenya’s economic growth rate is expected to slow for the second straight year amid headwinds from tight public finances and high debt levels, the World Bank said. The Washington-based lender ...
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