The dining world’s prestigious Michelin Guide on Wednesday named 15 restaurants in the Bay Area, Central Coast and Southern California as “new discoveries” — a prelude to the release later ...

But the biggest challenge the hatchery faces these days is the restoration of bay scallops, which have been primarily harvested in the Peconic Bay and had one of their biggest years in 2018 ...

Eight Bay Area restaurants join the Michelin Guide, as the tire company surprise announced a total of 15 additions to the California selections on Wednesday, March 12. While these aren’t starred ...

The Michelin Guide announced 15 new additions to its California guide, where seven Bay Area restaurants made the list. In San Francisco, Four Kings, Prelude, The Wild and Verjus were listed.