These quick and festive 4th of July side dishes will be just as popular as the main event, whether it's for a BBQ cookout or ...

Forget the cans and reach for the freshest tomatoes you can find. These 27 recipes show just how much better tomatoes can be ...

Preserved lemon adds its salty, fermented punch to a seven-ingredient pasta.

John Gallegos created Johnny G's Salsa Co. in 2020 as a temporary solution during the pandemic. However, the community ...

Five Lubbock-area salsa companies share their origin stories, how they stand out, and where shoppers can find their products.

The salsa is made with tomatoes, scallions, shallot, garlic, jalapeño, cilantro, and lime. One large egg that has been scrambled contains 14.3 micrograms of selenium, which is around 25% of the ...

This easy fresh tomato salsa recipe yields about 5 cups of salsa—plenty to serve a crowd. If you like spicy salsa, use the full amount of jalapeños and add more cayenne pepper. Serve with chips ...

In fact, he loves salsa so much, he has devoted his latest collection of recipes, Salsa Daddy: A Cookbook, to the mélange of chilies, tomatoes, onions, and even kiwi. Evan Kleiman: We always love when ...

3 medium plum tomatoes (about 8 ounces), cored. 1 serrano chili, halved lengthwise and seeded. 2 medium garlic cloves, smashed and peeled. ¼ medium white onion, peeled, layers separated ...

This cooked red salsa, a staple of Mexican cuisine, offers bolder, deeper flavors than fresh tomato salsa. Use with tacos, grilled meats, tamales or stir into rice and beans. 5 plum tomatoes, divided ...

This cooked red salsa, a staple of Mexican cuisine, offers bolder, deeper flavors than fresh tomato salsa. Use with tacos, grilled meats, tamales or stir into rice and beans. 5 plum tomatoes, divided ...