A new cookbook by its executive chef showcases the plant-based offerings of one of the Bay Area’s most iconic restaurants, ...

I’m generally aware of inflation in the economy, obviously—my occasional trip to restock a few hygiene supplies feels like ...

This melt-in-your-mouth vegetarian side dish will give melting potatoes a run for their money. In this video, Chloe shows you ...

You can filter the menu to find options suitable for vegan, vegetarian, gluten-free, keto, or paleo diets. Read our full review of CookUnity. Our tester Fizah praised CookUnity’s variety of meal ...

Sanjha Chulha, a popular stop on the Varanasi-Lucknow highway once known for its rich non-vegetarian fare, switched to pure veg menu ahead of Mahakumbh "The sacred triangle of Kashi, Ayodhya, and ...

Eating in Bangkok should be easy, after all there is so much to choose from — boat noodles, pad Thai, phat kaphrao, and as much mango sticky rice as your stomach can take. But is it easy for a ...

At first glance, you could easily mistake these gluten-free vegan deviled “eggs” for their hen-laid counterparts. Created for the 2022 Met Gala, chef Lauren Von Der Pool cast boiled baby potat ...

Shares in semiconductor foundry GlobalFoundries (GFS) fell today even though it was linked with a potential merger with Taiwan’s major chipmaker United Microelectronics to rival industry leader ...

One recommended menu item is the Mariscada, which consists of calamari, fish, octopus, Argentinian prawns, grilled gem lettuce and Aji Amarillo sauce. There's also a vegetarian menu ...

Melt&Marble, a company specializing in precision-fermented fats, has announced two significant additions to its leadership team as it prepares for large-scale commercial production. Tue Hodal, a ...

Teaching hospital patients, staff and visitors about healthy food options rather than forcing a vegetarian/vegan menu on them is the key to increasing uptake, according to Larry Rosenthal, catering ...