Cook in the preheated oven for about 6 minutes - the cheese should be melted and the edges slightly browned. Watch the crisps ...

These Parmesan Cheese Crisps are the answer if you ... Using a wedge of Parmesan that you grate yourself ensures the crisps will melt how you want them to. To bake them in an air fryer, use ...

Usually made with Parmesan in restaurants, the crips are even better if you add white cheddar and chopped pistachios.

This recipe is for Molletes (Mexican-Style Toasted Cheese Sandwiches) from the food section of The Boston Globe.

Ready-made crisps are sold in a variety of flavours, from salt and vinegar and cheese and onion to ketchup, chicken or wasabi. Keep crisps at their freshest by storing in an airtight container in ...

Homemade pastry, seasonal greens and puddles of melted cheese ... sprinkle with the remaining cheese, and bake until deeply golden and crisp, another 30 minutes. Let sit for 5 to 10 minutes ...