Preheat oven to 375 degrees. 1. Slice the bread in half lengthwise and place on a baking sheet. Coat halves evenly with ...

Cut Nothing beats a good bowl of chowder in the fall, and Crock-Pot Crawfish Chowder is perfect. A good crawfish boil is ...

Yes, a crawfish boil is a great outside party as we edge into spring. But you don't need expensive equioment and utensils to ...

peeled crawfish. To serve the étouffée, have some cooked white rice and diced chives ready to go. Melt the butter in a large ...

In a large skillet or wok, heat oil over medium-high heat. Add garlic and sauté until fragrant but not colored, about 30 seconds. Add butter, shrimp and crawfish tails, if using. Cook just until ...