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Gather the beads, prep the sweets, and get ready to feast because Mardi Gras is here ... which are made of deep-fried dough with sweet fillings and topped with powdered sugar.
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Mardi Gras magic: French beignets steal the spotlightActivating the yeast: Mix the yeast with warm milk and sugar. Set aside for 10 minutes until the yeast becomes active. Kneading the dough: In a large bowl, combine the flour, salt, eggs, and ...
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