The winner of the most recent Masters chooses the menu. Here's a look at what's been on those menus in recent years:2024 champion Scottie Scheffler: Cheeseburger sliders (served "Scottie style"); ...

Salad made with B.C.-grown lettuce and endive is topped with cheese, apple, carrots, cucumber, nuts and a tangy yogurt-based ...

If you want to make a heartier salad or don't like the usual salad greens, then take a look at our best salad recipes that ...

George's of Galilee has two Restaurant Week offers. They have a two-course luncheon mention with starter and entree for ...

NH Collection’s Iftar buffet is more than just a meal—it’s an experience. Whether you’re there for the comforting naan, the ...

The zodiac unveils five women destined to be the stars, not the extras. Find out if your sign made the cut and learn how to unleash your inner power. Imagine a world where your worth isn't measured by ...

Its Scheffler's second time as the author of a menu for dinner at the Masters Club, famously known as the Champions Dinner.

As we continue on our trek through the Advertiser's "Clip and Save" recipes from the Montgomery Advertiser's grocery ads from the 1960s, it's time to get to the meat of the issue: main course recipes.

This course will offer students the opportunity to explore the visual language of drawing perceptually from the life model and encourage students to develop their own personal expression. In each ...

I’ve borrowed the creamy sauce and some of the crisp vegetables of the Indonesian salad gado gado and combined them with the crispy rice of nam khao. Traditionally, you’d roast and use whole ...