Julie Reiner helped build the cocktail culture we know and love today, and one drink exemplifies her approach.

Peychaud’s has an anise-forward flavor and is noticeably less bitter than Angostura. It is heavily associated with New ...

A new bar that specializes in bourbon and whiskey opened their doors in Myrtle Beach. NEAT Bourbon Bar is located off of ...

You might be surprised to know that there are several easy-to-make Scotch whisky-based cocktails. Here's a list of our ...

Allen Gross, Chairman of GFI Hospitality, announc­­­es today the transition of the former James NoMad Hotel to Hotel Seville ...

Coburg Bar at The Connaught is among London's most expensive and poshest bars, with pints costing £12 and cocktails £41.

In a dimly lit room where the clink of glasses met the low hum of conversation, the aroma of dark chocolate and rum lingered ...

The city’s annual St. Patrick’s Day Parade is set to step off on Fifth Avenue in Manhattan on Monday, March 17. Here’s everything New Yorkers need to know about the celebration, from road ...

The new Montrose Country Club is a luxurious social hub with a 65-foot pool, upscale dining, and vibrant nightlife.

Even on a tight schedule, there are ways to experience the Big Apple without breaking the bank, finds Rashmi Narayan ...

A Columbia University student-athlete has been arrested for allegedly throwing an unlit Molotov cocktail from his dorm room, ...