These are the most popular restaurant chains, broken down by generation—baby boomers, Gen Xers, and millennials.

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The Rustic — a restaurant concept created by Dallas-based FreeRange Concepts and Texas country artist Pat Green — is now open at Houston’s William P. Hobby Airport. Houston-based LaTrelle’s Management ...

Known for its steaks, LongHorn Steakhouse also serves burgers, sandwiches, ribs, chicken, and fish. This fast-food chain began in 1919 as a root beer stand in California. With the advent of ...