Posset is a type of cold-set English custard. It is a combination of crème brulée and vanilla pudding. Make this version at home for everyone to enjoy!

Here are five amazing lavender dessert recipes you must try making at home. They are easy to whip up and will add a ...

Occasionally you will find lemon drop ingredient lists calling for muddled fruits, such as raspberry or blueberry. And with ...

Some possets can be very heavy on the cream, but I’ve used lemon juice and fragrant lavender to cut the richness. To make the posset, put the cream, sugar and lavender in a pan. Gradually bring ...

In a bowl, combine the flour, raising agents, sugar, lavender and lemon zest. In a jug, beat the eggs with the yoghurt and melted butter. Pour this onto the dry ingredients and, using a spatula ...

Lavender, known for its calming properties, is not just a fragrant flower but also a versatile culinary ingredient ...

When the lavender flowers appear, they can be snipped and used in cakes to bring a delicious perfumed flavour. Replace the rhubarb curd with lemon curd, if you fancy, either way it will be sublime ...