On International Tea Day, celebrated every year on May 21, nutrition experts delve into the benefits of regional teas and share considerations to keep in mind ...

I’m a PhD researcher in Food Science and Nutrition at the University of Leeds, where my work focuses on exploring how alternative protein sources like duckweed and Chlorella can impact food quality ...

India's liquefied natural gas imports are expected to rise in the coming months to meet growing electricity demand in the ...

Stocking your pantry with common Thai ingredients means you can cook a bounty of delicious dishes—from pad thai to tom yum ...

Digital storytellers Guru and Laila, captivated by Indian cuisine's resourcefulness, shared their admiration online. They ...

This is perhaps the most amazing recipe to boost your immunity this season and has the most beautiful aroma. This is ...

At a small stream in India’s eastern state of Odisha, Indigenous villagers catch eels and fish for a dinner celebrating an ...

After a searing summer, India’s most dramatic seasonal shift is almost here—the monsoons. For many, it’s more than just a ...

Innovative and – rich blended scotch to Indian single malt – our favourite whiskies with no age statement (NAS) for World ...

In Bhakra village of western Nepal’s Manang district, 72-year-old Buddhist nun Tashi Lama sits in silence, chanting as she ...

Cool down this summer with the help of good dietary choices. Choose this diet that helps to keep your digestive systemlifes ...