there is one brand we use across the board in all of our cakes, cookies, pies, and more. For our test kitchen, when it comes to baking, the go-to butter is Land O’ Lakes and we’ll explain why.

With so many questions about how to store butter, we consulted the experts at Land O' Lakes about the dos and don'ts. The ...

These blends of butter and vegetable oil have about half the saturated fat of butter but a similar calorie and total fat count. Consumer Reports tasters gave Land O' Lakes an excellent rating for ...

The Minnesota-based cooperative had a great year for butter and cheese but saw overall revenue and profits fall.