Since long before the rest of the world caught on to their appeal, tangy, pickled ingredients have been a staple in many of ...

There are more differences between light and dark soy sauce than just color. And "light" and "lite" soy sauce aren't the same ...

Moon megawatts and cosmic miso: Scientists build solar panels from moon glass and ferment miso paste in space.

Astronauts aboard the International Space Station successfully fermented miso, a Japanese staple, marking the first ...

George Chen, chef and owner of San Francisco’s China Live, blends a salt-forward Japanese soy sauce, a sweeter Chinese ...

American and Danish astronauts conducted the iScience experiment in 2020, and scientists said the flavor was nuttier and more ...

And Beijing could jolt the US agricultural heartland by limiting the import of soy beans and Sorghum. Each of these steps would hurt Chinese as well as Americans — but they’d demonstrate Xi ...

Japanese seasoning Miso is healthy for the heart as it helps lower blood pressure, improves cholesterol levels, and more.

A list of US products set to be hit by 25% customs duties from 15 April includes orange juice and coffee, but Bourbon whiskey escapes. The list is the result of a consultation process with member ...

Click to share on Facebook (Opens in new window) Click to email a link to a friend (Opens in new window) Click to print (Opens in new window) Click to share on X (Opens in new window) Koji Hefner ...

U.S. soybean exports now face a 114.73% tariff into China, up from 60%, as the tit for tat continues between the two countries. Even as the trade war heats up, the reality is U.S. farmers aren’t ...

--Soybeans for May delivery rose 1% to $9.92 3/4 a bushel on the Chicago Board of Trade on Tuesday, with traders considering how farmers seeing China not being a reliable trade partner in the ...