Forget everything you thought you knew about crepes—this isn't dessert. In this mouthwatering episode, Chef Jean-Pierre dives into the savory side of French cuisine with a creamy, cheesy chicken crepe ...

It's located along Market Street and features a unique fusion of traditional Moroccan desserts and modern sweet creations.

Its crepes menu alone is worth the trip. There’s two lists of crepes that cover both sweet and savory demands with options that range from Chocolate Nut Party to Shrimp Avocado. The taste isn’t the ...