Kerala’s traditional breakfast doesn’t get more iconic than Puttu and Kadala Curry. This humble yet wholesome combination is ...

Piyush from Maharashtra is a sweet, creamy drink made with shrikhand and buttermilk—ideal for hot days. A go-to in Goa, Kokum ...

Far from the sea, Delhi isn't where you'd expect coastal cuisine to shine. For most Delhiites, seafood and regional dishes ...

Vishu 2025, the Malayali New Year, is on April 14. Traditional dishes like Vishu Kanji, Vishu Katta, Thoran, and Alleppey ...

Bill, cries of 'Jai Modi' and 'Jai Amit Shah' broke out in Munambam. But the protesters say they won’t stop until the law is ...

One of the best ways to celebrate mangoes is to prepare curries with them. The pulp of the fruit adds sweetness or sourness to the base, and tropical notes make the gravy perfect to pair with rice and ...

Candidates can download their hall tickets from the official CEE Kerala website, cee.kerala.gov.in. The examination will take place from April 24 to 28, 2025, in Computer-Based Test mode.

The GI Registry, Government of India, has recognized spices from Maharashtra, Telangana, Tamil Nadu, and Kerala. These include Amaravati Pippali from Maharashtra, Warangal Chapata Chilli from ...

Kerala is a coastal haven where the Arabian Sea meets ... is stir-fried preparation that uses mussels coated with a variety of spices, caramelized onions, fennel seeds, and grated coconut. Prawns ...

The Kerala Catholic Bishops Council (KCBC) urges all MPs from Kerala to back the Waqf Amendment Bill, gaining support from the BJP and finance minister Nirmala Sitharaman. Congress criticises the ...

One glass coconut water, one-third cup coconut malai, one tablespoon basil (sabja) seeds, a teaspoon of pink salt, one green chilli, one teaspoon sugar, one tablespoon lemon juice.