INGREDIENTS 1 tablespoon olive oil 1 large onion chopped 2 carrot chopped 3 celery stalks chopped 3 garlic cloves minced ½ teaspoon oregano 1 teaspoon salt ½ teaspoon black pepper 1 zucchini chopped ½ ...

They poach chicken breasts in chicken stock, make a quick shrimp broth with the crustaceans’ shells and use it in shrimp risotto, and include beef stock as a component in beef stew. For traditional ...