The best way to use Japanese barbecue sauce is as a finishing sauce for recipes. It can be applied to sandwiches, burgers, meatballs, and noodle or rice dishes of all kinds to help jazz them up ...

They'd also be great with sticky sauces like a peanut-based dressing or a curry sauce. Now you're armed with plenty of noodle intel, here are a few healthy recipe ideas using Japanese noodles to ...

Chefs have several tricks up their sleeves when making the udon noodles served at their restaurants. Here's how they make ...

Learn about Japanese home cooking ... Combine the dashi with sugar, rice vinegar, soy sauce and sesame oil. 6. Arrange noodles and toppings in a bowl and pour the sauce over it.

teriyaki sauce and chile sauce for a quick and easy lunch. Find these recipes and more in F&W's guide to Asian noodles. Chow Mein Noodles Ramen Noodles Rice Noodles Soba Noodles Udon Noodles ...

Add 2–3 tablespoons ice-cold water to loosen the sauce and reach a drizzling consistency. When the noodles are cooked, transfer to a bowl (with or without the stock, depending on whether you ...