"This is unique. This ain't like Subway," John "Skip" Sergio said of his cousin Jay's restaurant, which won best Italian subs ...

The new owners are the fourth since the namesake founder opened the Northeastern-style Italian deli in 1973. Try the sweet ...

The family-owned deli serves a variety of grab-and-go Italian comfort foods, as well as salads, stuffed peppers and more.

Pizza rustica, a traditional Italian-American Easter dish, is made with various Italian deli meats and cheeses. Molinari, whose family owns Molinari’s Restaurant in Neptune City, learned to cook ...