His family prepared a bunch of dishes, and I was pretty stoked since he said he would be cooking some food from his country.

If you normally keep a jar of pesto in your fridge, then dig it out for your next frozen pizza night. Drizzle or dot some on ...

Frank Pepe Pizzeria Napoletana, the legendary Connecticut-based pizza institution with a Westchester locale, is marking its ...

I've realized there's no better breakfast than one with eggs as the primary ingredient. I don’t feel hungry for hours, and ...

We published our list of 100 essential restaurants for 2025, including 10 of the best sandwich shops in metro Phoenix. Here's ...

You can get all kinds of variations around Columbus, but experts say the best pesto is the simplest: basil, pine nuts, cheese ...

(WFRV)- Spaghetti, pizza, and lasagna are some of America’s favorite foods, but while some chefs are celebrated for introducing Italian cooking to the U.S., the true credit belongs to Italian ...

Pesto alla Trapanese, also known as Pesto Trapanese or Sicilian Pesto, is a flavorful sauce originating from the coastal town of Trapani in Sicily. Unlike its more famous cousin, pesto alla Genovese, ...

Copyright © 2025 BBC. The BBC is not responsible for the content of external sites. Read about our approach to external linking.

Place noodles in colander, and set aside. For the sauce, into a blender, place all ingredients and blend until a thick sauce is achieved. Toss noodles with sauce until coated and serve.