Savannah expertly blends its historic roots and Southern charm with fresh and modern hotels, dining and entertainment.

Seasonal hits like the Shamrock Shake and fish dinners are vanishing soon—here’s what to order before they’re gone ...

The comfy new pub serves beer, lots of whiskey and a something-for-everyone menu of Irish specialties and American faves.

I find myself craving something warm, rustic, and deeply satisfying. This Irish Sausage & Cabbage Stew hits the spot every ...

This cozy dish, reminiscent of beef bourguignon, was a specialty of Jacques Pépin's mother. Jacques Pépin is a legendary French chef and longtime contributor to Food & Wine. Known for his work ...

An impressive speaker line-up shall address delegates at the 2025 Irish Pig Health Society (IPHS) Symposium, which takes ...

I did cook the requisite corned beef, cabbage and potatoes, yesterday, the Holy Day, March 17. I also offered a meatless ...

Tucked away on Brownsboro Road in Louisville sits Pat’s Steakhouse – a place where beef is religion and the New York Strip is ...

The luck of the Irish could also be found at Chase’s Family Restaurant across town, where they expected to serve at least 150 ...

Fancy a pint? Discover some of the best pubs in America that offer cold beer, hot food, and a warm and cozy ambiance. These well-reviewed English and Irish pubs are worth seeking out.

His minimalist take on the classic recipe relies on nothing more than nuggets of lamb with carrots, onions, potatoes and a ...

The Dublin-based Irish Pub Company has designed upwards of 2,000 pubs in more than 100 countries around the globe ...