Lower iodine levels and use of non-iodized salt are linked to a higher risk of frailty in people with type 2 diabetes. This ...
Just salt likely means table salt, such as Morton Iodized Salt, while kosher salt will say—you guessed it—"kosher salt" on ...
Bakers have a lot of different opinions about what type of salt to use in recipes. But what are the key differences between table salt and kosher salt?
But after iodine supplements were shown to help prevent them, iodised salt was "rolled out" in 1924. By the 1940s, goiters had all but "vanished". Now, thanks to complacency, changing diets and a ...