News

A new partnership between University of South Florida  St. Petersburg and the City of St. Petersburg will bring an industrial ...
An Essex border takeaway restaurant left its waste bins overflowing with rotting food, with staff dumping further waste into ...
Food, water, & energy security must be addressed as a 4-part equation that includes waste. Without alignment, sustainability ...
While the “essential worker” spotlight may have faded and business is largely back to normal, certain effects still linger ...
Shashank Nimkar, a National Institute of Design graduate, founded Earth Tatva to modify ceramic waste into a versatile ...
Scraps left on students’ plates and food prep waste from USF St. Pete’s dining halls will soon be composted and turned into soil.
More city restaurants, supermarkets and food manufacturers would be required to compost their food scraps or face fines under ...
How do we tackle our global food waste problem? The answer might be buzzing under our noses. Black soldier flies could be the ...
As Earth Day 2025 arrives, the restaurant industry is showcasing a growing commitment to environmental responsibility. From ...
Keenan Recycling is hitting the road with a game-changing new fleet of 100% biomethane-powered food waste collection trucks, ...
Cawleys, a SUEZ recycling and recovery UK subsidiary and leading waste management company has been demonstrating its ...
The air in Basra carries a strange weight: part saline mist from the nearby Persian Gulf and part acrid smoke from the ...