Made with gin, lime juice, and simple syrup, the gimlet is a classic cocktail. For tradition's sake, we asked an expert how it should always be served.

"Some wines will even improve after the first day open," Thralls adds. "If you don't have a wine fridge, your regular fridge ...

I learned how much dirty glasses were robbing me of precious liquid joy. When I stumble across a dirty glass at a local ...