Ditch the grocery store ketchup and take your french fries to the next level by learning how to make homemade fermented ketchup from scratch! Lacto-fermented ketchup is a tangy, probiotic-rich ...

Making your own no-sugar ketchup at home is a healthier alternative, allowing you to control the ingredients while enjoying a rich, natural taste. This homemade version uses natural sweetness from ...

and adjust salt, pepper, vinegar, or sugar as you see fit. 5. Continue cooking and tasting until tomato is of ketchup consistency. This may take an additional 3-4 hours. 6. Ladle hot ketchup into ...

The 1812 recipe from James Mease is the first appearance ... the market for the last 100 years. Narrator: While tomato-based ketchup is the most common now, there are still specialty versions ...

We may receive a commission on purchases made from links. While bottled condiments like ketchup, also known as catsup, are ...

A quick and easy sandwich - this rainbow sandwich recipe is perfect for a colourful breakfast ... On the fourth slice, spread mayonnaise and tomato ketchup. Place it on top of the mayonnaise side of ...

When one thinks of ketchup (referred to as tomato sauce in South Africa), visions ... Content creator @thevulgurchef recently showcased a bizarre recipe in an Instagram video, and the culinary ...