Add these make-ahead lunch recipes to your menu, which are lower in calories and high in fiber and protein to support healthy ...

Naturally, you’ll want to subscribe to get all the recipes at New York Times Cooking (and thanks to you if you already do).

When you think of a cabbage salad, the first thing that usually comes to mind is a coleslaw. But not every cabbage salad is ...

What sides are good with burgers? French fries and onion rings, of course, but there are also pasta salads, air fryer recipes ...

Mix everything but the salt, pepper and cayenne in a large bowl. Taste and add cayenne, salt and black pepper to taste. Chill and serve on toasted Brioche buns with butter lettuce. You can also use ...

This easy cucumber salad recipe is one of our all-time favorite salad. This salad is so crunchy and it goes almost with any ...

Actor Sarah Michelle Gellar stops by the TODAY kitchen to share one of her favorite and healthy recipes for Mediterranean ...

Since 1974, the Original Stavro's has served its famous Greek Salad. Here's a delicious make-from-home "pizza salad" version!

This is a lovely salad for cooler weather, with the warm, earthy flavours of beetroot and walnuts contrasting beautifully ...

Clementine Haxby, chef and nutritional advisor for The Salad Project, shares three high-protein, fiber-packed salad recipes from her new book, out today.

These covered dish dinner party recipe include everything from classic potato salads to marry me chicken casserole—and are ...