Powdered sugar, or confectioners’ sugar, is a pantry staple that adds sweetness and a smooth texture to baked goods. What if ...

Chef Carl Walker, general manager at Brennan’s of Houston, recently stopped by Houston Life to share some of his family’s ...

Whether you know it as confectioners’, 10x, or icing sugar, here’s how to make and use this baking staple at home.

From dazzling desserts to picture-perfect bites, these 16 stunning homemade treats bring beauty and flavor to every occasion.

I Tried the Viral Canned Cinnamon Rolls on a Stick and They Were a Huge Hit first appeared on Parade on Jun 7, 2025 This story was originally reported by Parade on Jun 7, 2025, where it first appeared ...

To make lemon glaze, mix powdered sugar, lemon juice and melted butter in a small bowl until smooth. To make frosting, combine sugar, water and corn syrup in a small saucepan.

Whether you’ve run out of powdered sugar or simply want to try something new, learning how to make icing without powdered sugar can be easier than you think—and just as delicious to your taste ...

You Don’t Need Powdered Sugar to Make Delicious Icing! Don’t let a lack of powdered sugar stop you from topping your cakes, cupcakes, or cookies! Creating icing without powdered sugar opens up a world ...

Gradually add powdered sugar, beating on medium speed until sugar is completely incorporated, about 3 minutes. Add lemon juice; beat on high speed until icing is fluffy and holds its shape, 3 to 5 ...

15 Essential Frosting Recipes for Cakes, Cookies, and More. From classic chocolate to hazelnut buttercream, these creamy, buttery recipes are ones you'll turn to again and again.