News

Daan Struyven, co-head of global commodities research at Goldman Sachs, said that a key driver for gold prices is central bank purchases. Blue Origin shared footage of the six New Shepard passengers ...
Bukit Batok West Hawker Centre offers a wide mix from 22 stalls, from crispy chicken wings and pho to pan-fried buns, in a ...
Mains with "DanielFoodDiary". Racines at Sofitel Singapore City Centre unveils a new à la carte menu, with French classics ...
Following the recommendation, we selected the Big Prawns Fried Hokkien Noodles (S$8) and Big Prawns Fried Rice (S$10). I am a sucker for beautiful food presentation, so when the Big Prawns Fried Rice ...
SEPANG: The World Hokkien Golden Melody Awards and Cross-Strait Hokkien Music Grand Prix 2024 have become an important platform for promoting cultural exchange between Malaysia and China and ...
When McDonald’s stopped frying with beef tallow in the 1990s, most people saw it as a win for America’s health. What changed? By Caroline Hopkins Legaspi Will Burgess thinks his French fries ...
Yeo Valley Organic has taken another major step outside the dairy aisle with the launch of a first-ever beef burger line. Made with 100% British, free-range and organic grass-fed beef, the brand’s ...
One of my favourite local hawker dishes of all time is Singapore hokkien mee. The dish is made up of thin bee hoon and thick yellow noodles, tossed in a rich stew simmered with pork bones and prawn ...
SUBANG JAYA, March 19 — In Sabah, ngiu chap or mixed beef noodles is what the locals order to get their fix of beefy goodness. Here, it’s not so common, popping up randomly in various coffee shops ...
Like the chicken rice, this dish has a long history, originating after World War II when Chinese soldiers from the Hokkien province in China would cook excess noodles along Rochor ... seasoned meat ...