Orange County’s best restaurants, as chosen by chefs, reveal both local hotspots and unassuming winners within the dining ...

Sizzling sounds and enticing aromas account for positive first impressions about Kura Japanese Restaurant, but there’s much ...

Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and ...

Bobby Flay has a favorite chef's knife, and it might very well be worth purchasing for your own kitchen because of its ...

Believe it or not, preparing sashimi at home isn't hard - so long as you have the right tool. Here's the best knife for ...

Earlier this month, Joan Samson and Ed Hodson opened Japonica Diner in the former Whidbey Doughnuts space at Bayview Corner.

To get a better idea of how best to store knives for long-term sharpness and durability, we asked professional chefs to share their favorite knife storage methods. To our surprise, they all said ...

after owners hired a sushi chef from New York with 20 years of experience. While the 8827 State Line Road spot focuses on poke — a Hawaiian dish with raw fish, savory sauce, vegetables and more ...

The Japanese chef Daisuke Shimoyama is to launch a new concept in east ... Elsewhere on the menu will be traditional sushi, similar to that served at Hannah. Drinks will include sakes, ...

Is this Matsato Chef Knife Worth it? Are you passionate about cooking but find yourself frustrated by dull, ineffective knives? You’re not alone because now Matsato Chef Knife is available now. Many ...

a third-generation Japanese American and professionally trained sushi chef, will lead hands-on culinary classes and food demos April 22-24, introducing students to authentic Japanese dishes and the ...