Auckland families, get ready! The smash-hit stage adaptation of The Gruffalo is making its long-awaited return to Auckland ...

Top with crumble, then bake for 20 minutes. Increase oven to 200°C and bake for a further 20 minutes or until golden, crunchy and bubbling. Serve the crumble hot with spoonfuls of ice cream.

Finally, to make the crumble topping, melt the butter in a frying pan, add the breadcrumbs and stir constantly until they are golden and crispy. Turn them on to kitchen paper to soak up the excess ...