Augie’s On Main Burger Recipe From Chef Josiah Citrin Servings: 4 Ingredients FOR THE BURGERS 1½ pounds 70/30 ground beef or ...

Ingredients: -3 bell peppers, diced -1 lb ground beef -1 8oz bag @kaizenfoodco lowcarb rice or any rice alternative, or 2 ...

Yemista is a classic Greek dish that typically features tomatoes stuffed with rice and ground beef. It's easy, healthy, and ...

Valeria Valerio Velazquez​ Caribbean Beef Burgers with Mango Salsa 1-1/2 pounds ground beef (93% lean or leaner) 2 ...

Colorful bell peppers transform into edible bowls for a delightful dinner presentation. Mix browned beef with cooked rice, ...

This 100-year-old trick will change the way you make burgers forever. Heat a large cast-iron skillet over medium heat.

Recipes from executive chef Dante Romero of The Lion’s Share take home cooks beyond the usual beef, chicken, pork and fish ...

And, of course, you’re respecting the rotisserie chicken, famously a loss leader for markets like Costco, which makes it a ...

Recall Roundup: Ground Beef, Dr Pepper, and More Pulled From Shelves This Week. Products were impacted by bacteria contamination, mislabeling, and an undeclared allergen.

Add the ground beef, baking soda mixture, onions, breadcrumbs, egg, ketchup, Better than Bouillon, garlic, dry mustard, salt, and pepper to the food processor with a steel blade. Pulse 10 times to ...

6) Shred the Beef: Once tender, remove the beef from the pot and let it cool slightly. Shred the meat using two forks, then return it to the sauce, mixing well. Adjust seasoning if necessary.

Add the ground beef back into the wok, along with the tomato paste and sriracha. Sauté for 2 to 3 minutes, until the tomato paste and sriracha become fragrant. 9.) ...