News

Global engineering and manufacturing conglomerate Motherson and sustainable packaging manufacturer Sanko Japan are teaming up ...
New research has compared whether food waste is reduced more by consumers who are driven by sustainability or those driven by ...
Public health campaigns and dietary guidelines urge us to eat less meat and include more legumes. But what does 'less' really ...
We don't normally associate vegetables with protein, but from broccoli to beans, these are easy choices if you're looking to ...
As announced in a news release, Sev-Rend, a leader in packing solutions, introduced High-Strength Paper Wine Glass Tags, ...
A new flaxseed and pea protein supplement may cut dairy cow methane emissions and boost milk production efficiency.
Sustainability is becoming one of the most exciting restaurant trends: From fish eye macarons to passion fruit skin oil, ...
The Plant, as it's called now, was a former meatpacking facility in Chicago's Back of the Yards neighborhood. But instead of a crumbling, old plant, Edel had a vision of sustainability and innovation.
Researchers are growing the food of the future in this laboratory: meat that uses kelp as an alternative to animal-based ingredients.
The shorter the trip, the harder it is. I am a fashion editor who's bad at editing down her wardrobe for a weekend away. And so maybe—almost comically so—it should come as no surprise that it took a ...
The onion rings, proudly labeled as “Aunt Ruth’s Homemade” on the menu, are the stuff of local legend. Each ring is a golden ...
Make the unofficial start to summer complete with these Memorial Day sides. Your backyard bbq wouldn't be the same without ...