This recipe transforms a classic chopped cheese sandwich into a gyro-inspired one, stuffed with lamb and a cheesy feta sauce.

One of the greatest logistical challenges faced by ancient Greek armies was ensuring that soldiers had access to adequate ...

Kefalonia with its emerald-colored mountains, secluded coves and underground lakes, has recently been crowned the best Greek ...

Ready for a culinary revolution? Here’s a recipe that turns traditional thoughts about cheesecake upside down! Who would have ...

The most popular destinations in Greece for honeymooners tend to be Santorini, Mykonos, and Crete. But with half a dozen ...

For seafood lovers, the Mediterranean influence shines in dishes like grilled salmon with lemon and herbs or shrimp santorini ...

Tucked away in the vibrant tapestry of Metairie’s culinary landscape, where jazz notes float through the air and Creole spices dominate the scene, sits an unassuming treasure that’s been causing ...

Potato chips, bacon-tomato jam, and freshly sliced avocado — practically every celebrity chef has their own unique list of ...

Outside guests can expect the crowd favorites – the Gyro & Souvlaki stand and the Saganaki stand featuring Kefalograviera (a hard, sharp, Greek) cheese sautéed and flambéed in brandy.

This salty, slightly acidic cheese is a staple in Mediterranean diets and features in recipes like Greek salad and pasta dishes. You might tolerate parmesan, or Parmigiano Reggiano, if you are ...

A wooden bowl filled with cottage cheese on one side and greek yogurt on the other, separated by granola and berries - Timolina/Shutterstock ...