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Certain university degrees—especially in the arts and humanities—are often maligned as "rip-offs" or "Mickey Mouse degrees." ...
To test the behavior of the mixed polylelctrolyte brushes in contact with biosystems, protein adsorption experiments with globular model proteins were performed at different pH values and salt ...
Article Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to ...
An international team has been testing a special approach that raises levels of a natural protein in the body. Their research was led by Professor Miguel Chillón at the Institute of Neurosciences of ...
Is the desire to eat a high-protein diet and the MAGA movement correlated? According to a report from Vanity Fair, it is. The May 1 article titled "Why Are Americans So Obsessed With Protein?
Tips for moms to get the right amount of protein into their diet Dr. Gabrielle Lyon discusses the importance of enough protein intake and tips for moms to stay strong from all ages. Plus, the viral ...
Sorghum is ready for its time in the spotlight. This made-in-America heritage grain has twice the amount of protein as quinoa, according to experts, and is seeing a sharp spike in interest as ...
Wheat is a major source of calories, carbohydrates and protein worldwide, and its distinctive gluten proteins are what gives bread and pasta dough texture and elasticity. But it also can cause ...
The partnership will focus on high-value IDP targets, including transcription factors, kinases and other disordered proteins with strong biological and clinical therapeutic hypotheses Evotec's depth ...
The facility will support a new line of soy protein concentrates launching this autumn and comes on the back of five years of growth in demand for plant-proteins. The global soy protein market reached ...
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