They may raise eyebrows beyond the state line, but these Wisconsin classics are full of flavor—and fierce local loyalty.

Wisconsin is known for its comfort food, which is often hearty, filling, and perfect for chilly weather. From cheese curds to ...

Step into Wisconsin’s food culture with these authentic dishes that celebrate its rich traditions and down-to-earth flavors.

Delis across America still do it right by serving stacked sandwiches, house-cured meats, imported cheeses, and regional ...

There is a long-held misconception that German food consists of little more than a choice of strudels, schnitzel, sausages, and pretzels. True, the diet is heavy on meat, and, as with much of northern ...

About two years ago I was talking with Mike, a friend of mine I've known since Ronald Reagan was still in the White House, and he asked me a question out of left field: What if we went on a tour of ...

We all know that part of being human is making mistakes, and we have all made our fair share of them. As we journey through ...

The Aristocrat is that rare breed of establishment where regulars have been coming for years, where newcomers immediately feel the warm embrace of hospitality, and where a bowl of French onion soup ...

For visitors from out of town, The Old Fashioned offers a crash course in Wisconsin culinary traditions all under one roof. Instead of trying to hit multiple spots to experience different aspects of ...

The annual celebration of German heritage, culture and beer, modeled after the popular beer festival in Munich, Bavaria, will take place from Friday to Sunday at St. John the Evangelist Church ...

As a fellow JB-ite, Ikar Gourmet Fish Noodle has always been my go-to place for fish soup. They’ve remained committed to authenticity above all else since their establishment in 2003. Over the years, ...

The weather is warm, the days are long and I have a never-ending supply of chilled rosé in the fridge. As much as I want to ...