Wash the gherkins or cucumbers ... Add a teaspoon of dill and mustard seeds and a garlic clove to each jar. Put the vinegar, 200ml/7fl oz water and the sugar in a large saucepan.

Pickle salsa is the tangy, crunchy twist you didn't see coming. This surprisingly delicious dip pairs with everything from ...

Coming in varieties such as dill, kosher ... other spices or garlic added in. Pickle varieties such as Gherkins and cornichons can be prepared the same way, but are distinct because they are ...

In the USA, pickled cucumbers and gherkins are flavoured with dill; in India, it is used as a vegetable in regional dishes. It is combined with yoghurt and soured cream in Greece and Turkey ...

The gherkins were placed into oak barrels, layered with dill, vine or cherry leaves, garlic, and a chunk of peeled horseradish. They were seasoned with aromatic caraway and mustard seed, summer savory ...

gherkins, dill and the lemon juice and zest in a small bowl and mix well. For the crushed peas heat a medium sized saucepan on low heat. Sweat the diced shallot and minced garlic in the butter and ...