Crispy garlic parmesan chicken wings are so juicy and flavorful, your family and friends are going to want seconds. These wings are perfect to pop in the oven for dinner, game day or parties.

It’s quick, it’s convenient, and it guarantees juicy, fall-off-the-bone wings every single time. The star of our show today ...

1. Prick the chicken with a fork all over and place in a Ziploc bag. Combine the garlic with the miso in a small bowl. Add the mixture to the bag and rub it all over the chicken from the outside.

There's a process to making the perfect air fryer chicken wings, though. Most importantly, there is one step you can't skip: ...

garlic and ginger paste, 1 tsp salt and enough water in a bowl, so that the chicken pieces are 'coated' with the batter. Leave the bowl for about an hour. 2. Heat the oil and deep-fry the chicken ...