A study by Dr. Gülşah Çalışkan Koç reveals innovative defrosting techniques that preserve the quality and safety of frozen ...

“Many consumers are looking for foods that won't perish before they can cook them,” says Rupert Ashby, chief executive of the British Frozen Food Federation (BFFF). After a surge during ...

She also recommends buying organic versions of frozen produce whenever possible, since it's likely to be cheaper than fresh organic produce and contains no synthetic pesticides. How you cook your ...