a board-certified veterinary nutritionist and cofounder of Peak Veterinary Specialists. Additionally, JustFoodForDogs has conducted feeding trials to validate the nutrition and digestibility of its ...

"If we find that plastic is hurting people, we've got to make change." Medical student makes disturbing discovery about ...

Besides, it looks frozen and unyielding ... Dr. Ramtin Kassir, a triple board-certified facial plastic and reconstructive surgeon also believes that Ben has injected neurotoxin or something ...

Summer in Ohio isn’t measured in days or weeks, but in ice cream scoops – and there’s one place where they’ve been perfecting ...

I've gone down a slippery, synthetic rabbit hole all about one unsettling buzzword: microplastics. Do I need to know how to ...

Most of us continue to chop, dice, and slice on the same old plastic, wooden, or glass cutting boards, sometimes unconscious of the hazards lying beneath those familiar surfaces. What if your ...

Dean Cliver, an expert in food microbiology at the University of California Davis, was the OG of cutting-board research. In the early 1990s, Cliver, who died in 2011, and his colleagues set out to ...

Eagle-eyed social media users were quick to comment on how she had got a 'frozen forehead', which is an aftereffect ... Amid the buzz around her plastic surgeries and the talented actress getting ...

In an ideal world, we’d remember to put our frozen beef or chicken in the fridge ... original packaging or you can transfer it into a plastic bag. Styrofoam can act as an insulator and keep ...

April 14 (Reuters) - Australia's competition regulator said on Monday Clorox's (CLX.N), opens new tab local unit had been fined A$8.25 million ($5.19 million) by the Federal Court over falsely ...

But with so many options available, from plastic, to timber, bamboo and glass, which cutting board is the best when it comes to food prep and safety? And what are the best methods to clean them?