When it comes to vegetarian breakfasts, Tamil Nadu takes the cake! Rich in tradition and flavor, these rice and lentil-based ...

YEN KIM PHAN: <a href=" CURRY UP NOW: <a href=" CHECK OUT MY TRAVEL BLOG: <a href=" While I was in San Francisco in December ...

Vada pav—often hailed as the "Indian burger" cemented its global fame yet again by securing the 39th position on the World’s ...

A fire broke out on the sets of Dhanush’s upcoming film Idli Kadai in Anuppapatti village, Theni, Tamil Nadu, on Saturday (April 19). Fortunately, no casualties have been reported. According to ...

Lim's Fried Oyster, a hawker stall in Jalan Besar, is set to close in August after nearly five decades, as its owners plan to retire while still in good health. Often recommended to tourists, Lim's ...

Fried chicken is one of America's most popular trademark foods. While the southern-style dish is quite simple in theory, a piece of poultry dipped in breading and deep fried, it takes a lot to make it ...

Rava Idli tastes best with sambhar and chutney. This temple-style Idli is made with cumin, pepper, and ginger. Crispy on the outside and soft inside, this idli is a hit with spicy chutney or masala ...

The biggest punch to the gut came when Scaramucci learned the news about Sam Bankman-Fried. “I think the worst day I had professionally was discovering that Sam Bankman-Fried was a fraud ...

Idli Dosa Fan,” read the text attached to the post ... For the unversed, Dal Pakwan is a delicious combo of crispy, deep-fried flat puris seasoned with salt, pepper and ajwain, served with a generous ...

A delicious way to use leftover idlis, idli upma is a quick and flavorful dish where crumbled idlis are stir-fried with mustard seeds, curry leaves, green chilies, and onions. Lightly spiced and ...