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Fried potatoes and onions is an embarrassingly easy—and delicious—side. We love our fried potatoes to be creamy on the inside with a beautiful browned crust on the outside that snaps when you take a ...

Fried chicken aficionados know that the best bird is a symphony of savory, crackling skin giving way to meltingly juicy meat—and the real ones know that what gets you there is Crisco. Though ...

What makes a perfect fried fish? Is it the crunch when you bite into it? Is it the kick of spice? Is the moist, buttery center of the fish? Well, you guessed it--it's all of those! **Disclaimer**: ...

An internet food critic and influencer who has amassed over 17 million TikTok followers is headed to the Lowcountry. Keith Lee announced he is taking a food tour of the ...

Did you know that Putian in Fujian, China, where Putien restaurants get their produce, has sweet, plump razor clams; juicy, ...

These fried fish sandwiches are far better than anything from a drive-thru. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as a ...

To survive, they had to “take rusted water out of the engine (and) when a fish passed by, they caught it and parboiled it to eat.” Fares added that they also drank rain and sea water to survive.