Demi glace is a rich, brown French sauce that's made by combining espagnole sauce (a tomato-beef sauce) with beef stock and wine. The mixture is then simmered and reduced until it's a thick glaze.

Poutine is a Canadian dish consisting of melty cheese curds, French fries and umami-rich ... fresh cheese curds and luscious veal demi-glace gravy. Order it straight or add a pile of smoked ...